Restaurateurs who advocate on your behalf

The members of the Board of Directors of the Association Restauration Québec (ARQ) are elected for a one-year term, which may be renewed. The Board meets regularly to determine the best directions that will enable the organization to fulfill its mission and respond to the needs expressed by its members.

BOARD OF DIRECTORS (2025-2026)
Tony Priftakis
Tony Priftakis President
Buffet des continents Gatineau
Valérie Kennedy
Valérie Kennedy Vice-Presidente
Steakhouse St-Charles Sainte-Thérèse
Érick Tremblay
Érick Tremblay Secretary-Treasurer
Resto-Pub Belles&Bum La Malbaie
Billy Bastien
Billy Bastien Director
Buvette Thérèse Percé
Flore-Anne Ducharme
Flore-Anne Ducharme Director
Montréal
Frédéric Escotte
Frédéric Escotte Director
Darquise Mont-Tremblant
Steeve Gros-Louis
Steeve Gros-Louis Director
Restaurant Sagamité Wendake
Jean-Philippe Martin
Jean-Philippe Martin Director
Complexe Laviolette Trois-Rivières
Olivier Robillard
Olivier Robillard Director
Asteur Boisbriand
Laurence-Olivier Malouin-Trudel
Laurence-Olivier Malouin-Trudel CEO
ARQ Montréal
Danielle Beaulieu
Danielle Beaulieu President (ex officio)
Hôtel Mortagne Boucherville

Any ARQ member restaurateur in good standing may submit their candidacy to be appointed as a Director. A nomination form is mailed to ARQ members at least 90 days prior to the Annual General Meeting. It is also included in the July issue of ARQ Info magazine and is available at all times here. All applications must be received by the ARQ within the prescribed deadlines and must be supported by two other ARQ member restaurateurs. The Nominations Committee then proceeds with the evaluation of the applications, followed by their selection.